Boxing Day BBQ - Christmas 2018 PICK UP ONLY
Christmas is done! Relax into Boxing Day breakfast, brunch or dinner with a selection of our Smokehouse favourites.
Closing date for hampers will be Friday December 7 2018.
- 2 x Smoked Bacon
- Jar of Bacon Jam
- BBQ Sauce
- 2 x 400g packet of Sausages
- 1kg Pork Belly
- 1 kg Beef Brisket
- Cooking advice card from Pialligo Chef on how to best prepare and cook your meats to perfection.
- Pialligo Bacon Salt.
Additional smokehouse and Pialligo products will be available for sale at collection point, should you wish to add to your hamper.
Collection from Pialligo Estate, 18 Kallaroo Road, Pialligo. Hampers will be available for collection from Monday the 17th December – Monday the 24th December 9-6pm Dec 24th until midday.
Christmas Hamper Terms and Conditions
- All contents are subject to availability and Pialligo Estate hamper team’s choice. For example, where specified, Sausages it will be either Smoked Chorizo, Italian or Pork Fennel and Chilli.
- Christmas hampers will be presented in our Pialligo branded travel boxes.
- Christmas gift packaging is also available. Please add Hamper Gift Basket Packaging to your cart.
- Important! These hampers require refrigeration.
Did you know we run Academy classes? Where you can learn to cook, create and learn.
The art of curing and smoking
Soy candle making
French / Italian kitchen
To name a few, for more info and bookings click here