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Atlantic Smoked Salmon - Pialligo Estate

Smoked Salmon

Delicate, delicious and gently smoked, Pialligo Estate’s Salmon is truly the king of the smoked fish in Australia! This fillet of salmon is cured with perfect ratio of sea salt and raw sugar to enhance the natural salmon flavour. Then it is gently cold smoked until golden. For many years it has been regarded as one of the best smoked salmon in Australia.

100% Australian Atlantic Smoked Salmon

Ingredients:

Atlantic Salmon - Huon Aquaculture
Sea Salt - Olsson's Sea Salt
Raw Sugar - Bundaberg Cane Sugar
Natural Wood Smoke

 

Why do we only use HUON salmon?

Based at the southern tip of Tasmania, where the mighty Huon River meets the Great Southern Ocean, HUON Premium Tasmanian salmon are reared and nurtured by some of the finest, and most innovative practitioners globally. Unique climatic conditions so prevalent in this wilderness, provide for a near perfect life. The water is clean, pristine and unspoilt. It is quite literally a paradise.

Whilst the conditions are heaven sent, the staff at HUON are also blessed; with passion, knowledge, flair, and a dedication to each other rare in this day and age. This style is practiced from the top down of this vertically integrated company. The end result is salmon with rewarding texture, luscious colour, and succulent flavour.

FINE FOOD AWARDS

Sydney Royal Fine Food Awards - CHAMPION SMOKED / CURED SALMON PRODUCTSydney Royal Fine Food Awards - CHAMPION AQUACULTURE PRODUCTSydney Royal Fine Food Awards - The Champion Aquaculture Product Perpetual Trophy, donated by Noel Herbst OAMSydney Royal Fine Food Awards - Cold Smoked Salmon - Gold Medal2017 Sydney Fine Food Awards - Champion Salmon Product2017 - Sydney Fine Food Awards - Gold Medal for Cold Smoked Salmon2016 - Sydney Fine Food Awards - Cold Smoked Australian Salmon Gold Medal

2016 - Melbourne - Cold Smoked Australian Salmon - SILVER MEDAL

2015 - Sydney Fine Food Awards - Champion Salmon Product2015 - Sydney Fine Food Awards - Cold Smoked Australian Salmon - Gold Medal2014 - Sydney Royal Fine Food Awards - Cold Smoked Australian Smoked Salmon - Gold Medal2014 - Sydney Fine Food Awards - Cold Smoked Australian Salmon Retail Packs - Silver Medal2013 - Sydney Fine Food Awards - Cold Smoked Australian Salmon - Gold Medal2013 - Hobart Fine Food Awards - Bronze Medal for Cold Smoked Salmon

2013 - Sydney - Champion Smoked/Cured Salmon Product

 

This product is Gluten Free and endorsed by Coeliac Australia.

Gluten Free Endorsed by Coeliac Australia


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