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Wagyu Beef Bresaola

Wagyu Beef Bresaola

Made from Robbins Island Wagyu, dry cured in our signature blend of herbs and spices, then soaked in Pialligo Merlot for couple of days before it gets gently smoked and aged.

 

100% Australian Atlantic Smoked Salmon

Ingredients:

Robbins Island Wagyu Beef - Tasmania.
Sea Salt - Olsson's Sea Salt,
Mix of Herbs and Spices
Pialligo Estate Merlot

 

 

 

 

This product is Gluten Free and endorsed by Coeliac Australia.

Gluten Free Endorsed by Coeliac Australia


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